The November tasting menu is available - Wednesday - Sunday with 24 hour advance reservation except on Wednesday Nov. 27 and Thursday Nov. 28. Price is $75 per person (before tax and gratuity). We also offer a wine pairing that is $35-$40 per person.
Please note, there are no substitutions. We do not offer vegetarian tasting menus. Instead, we suggest ordering off our a la carte menu where there are many options and substitutions may be accommodated.