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Vermont Country Inn Lodging, Restaurant and Tavern

 

OUR DINNER HOURS:
Restaurant Verterra: Thursday-Sunday from 5:30pm
Lucy's Tavern: Wednesday-Sunday from 5:00pm

 



 
 
 
 
 
 
  Wine List

Working with only the freshest local ingredients, we create the best possible farm to table dining experience. Innovative preparations, unique flavors and a 'fresh view of old world cooking' make every dish memorable. We offer an extensive wine list , wine pairing suggestions and a varied list of wines by the glass to enhance your meal.

Our unique style of 'casual luxury' means you will have the best possible service, ambiance, presentation and quality in a comfortable setting - without formality. Our Service is professional and polished-but not fussy. The informed, knowledgeable waitstaff will help link your dining experience from farm to table.

 

"One of the 7 great eats in Vermont..."
Saveur Magazine '09
"A culinary gem, one of Vermont's best restaurants"
Fodor's Travel Guides '09
"Hot 10 Culinary Inns in Amerca"
Bon Appetit Magazine '08

 

 

Restaurant Verterra

The 'Restaurant Verterra' offers our full A la Carte Menu as well as Chef's Grazing Menu. The Restaurant has a warm, romantic setting with little more of a 'formal' feel (without dress code) than our Tavern

Lucy's Tavern

For a 'casual' dinner, Lucy's Tavern is the choice. Burgers, roast chicken and hearty soups top the menu - and our black board features everything from locally raised meats to New England oysters on the half shell.

Private Dining at 'The Chef's Table' in The Wine Cellar
This is a private and special space where your party will be pampered by our chef and professional waitstaff.
For parties of 6 to 12 people, our Executive Chef Jason Tostrup will create a custom tasting menu from 5-10 courses for your party. To enhance your meal, we will be happy to suggest wine pairings.
Click here for more details on reserving a Chef's Table evening.
Our food reflects the inn's commitment to local, sustainable farming as well as the nourishment of our guests and local farming community. We have a deep respect for food, farms, culinary tradition and innovation. We hope that our food brings pleasure to each diner and brings you, our guest, just a little closer to the source.

We are proud supporters of:
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Learn about our Farmer Partners...
We partner with several local farms that provide us with produce, cheese, eggs, maple products and meats. In the 'growing months' you can visit many of our partner farms and maybe even take home a little 'Vermont Fresh' with you!
 

 

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